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Foodie Corner

Beehive Kitchen Opens Second Location On Las Olas Boulevard

Fast-casual restaurant Beehive Kitchen is buzzing in downtown Fort Lauderdale. 

The restaurant’s second location at 200 E. Las Olas Blvd. debuted on Sept. 25. 

Open daily from 11 a.m. to 9 p.m., Beehive Kitchen boasts gluten-friendly, antibiotic-free and hormone-free meals. The Las Olas location has two new additions to the menu: organic cold brew coffee and tofu. 

Beehive Kitchen’s guests begin by choosing a base ingredient from the menu, such as lemon basil quinoa or sweet potato glass noodles. Next they choose vegetables like wok-seared mushrooms and then lean proteins, such as ahi tuna poke or grilled chicken. To top it all off is a flavorful selection of homemade sauces. 

Cold-pressed juices are also available and are prepared in-house every day from raw fruit and vegetables. Dessert offerings include Cake Jars, such as honey cake with spiced pecans and sweet buttercream or chocolate cake with honey buttercream in individually-sized portions. A locally brewed Funky Buddha beer is also on tap. 

In addition to the Las Olas and Cypress Creek locations, a third Beehive Kitchen is planned to open in Coral Springs. 

200 E. Las Olas Blvd., Fort Lauderdale; 954.607.2836; beehive-kitchen.com

Photo courtesy of Beehive Kitchen

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