At Point Royal, Expect Plenty Of Fresh Seafood And Classy Umbrella Drinks Served In Tiki Glasses
If you’re a seafood lover looking to add a new restaurant to your rotation, make it a point to visit Point Royal.
Developed by celebrity chef Geoffrey Zakarian, the coastal American eatery at the Diplomat Beach Resort in Hollywood features an impressive raw bar, a plentiful fresh fish selection and a casual-meets-sophisticated vibe perfect for locals and visitors alike.
Start out with a classic Florida pink shrimp cocktail, followed by the cornmeal-crusted Florida snapper (served with tomato, basil, eggplant and saffron aioli), and cap off the meal with a Key lime pavlova.
Of course, no tropical-inspired dinner is complete without a festive umbrella drink, such as a Mai Tai, served in a tiki glass.
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