Seed Food & Wine Week Launches Throughout South Florida For A Strictly Plant-Based Restaurant Week

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Seed Food & Wine Week Launches Throughout South Florida For A Strictly Plant-Based Restaurant Week

Seed Food & Wine Week Launches Throughout South Florida For A Strictly Plant-Based Restaurant Week

Veggie lovers, rejoice! Over 25 restaurants from West Palm Beach to Miami are currently participating in Seed Food & Wine Week presented by Whole Foods Market. 

It is the inaugural plant-based restaurant week where guests will be able to select an appetizer, entree and dessert, or prix fixe meals, at discounted prices.

The program is currently underway and ends on Oct 15. Fast-casual concepts will serve lunches priced at $18 and dinners for $26, while fine dining restaurants will serve $22 lunches and $36 dinners.

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The restaurant week serves as a preview to the upcoming Seed Food & Wine Week festival, which will take place in Miami from Nov. 7 to 11.

Participating Broward County restaurants include Green Wave Cafe, Green Bar & Kitchen, Parlour Vegan Bakery and Vegetarian Delight Juice Bar.

For more information, visit seedfoodandwine.com/restaurant-week.

Photos courtesy of Seed Food & Wine Week

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