Mai-Kai Restaurant in Fort Lauderdale to be Featured in Food Network’s ‘Craziest Restaurants in America’
A Fort Lauderdale classic is getting some major exposure on Food Network.
In the show, host Graham Elliot takes viewers with him as he visits some of the most unique restaurants in the nation. Mai-Kai’s episode, “Too Hot to Handle,” will feature places where “hot and crazy meet.”
Mai-Kai—which is notable for its Peking Duck and traditional Polynesian dances—recently took to Facebook to encourage diners to watch the episode.
“Craziest Restaurants in America” contains four episodes; the remaining episodes will air Wednesdays at 10 p.m.
Mai-Kai Restaurant; 3599 N. Federal Highway, Fort Lauderdale